We discovered Ioannis espresso coffee in a favorite restaurant. I tracked it down and ordered some for home. I saw that they had a cold brew and decided to try it. Both coffees are great and I highly recommend them. They are full bodied and smooth; not in the least bitter.
I usually like to drink Ethiopian naturals, but I wound up trying this Mexico Zongolica after getting it for my girlfriend. I wasn't expecting anything special, because I randomly found this on the internet and I usually buy off recommendation. Man, I was gobsmacked at how good this was. It was smooth and delicious, with notes of caramel and chestnut, and a slight juiciness. I would highly recommend this and will happily order again.
I took this class with the hopes of learning what type of coffee and what flavor profile I like best and this taught me even more than just that! We tried several different coffees and two different brewing methods to learn more about the differences in flavor profiles. This class was an absolutely blast and Ioannis is a great teacher!
